Restaurants in the region are ready to start offering their special menus at reduced prices.
By Norma Hernandez
Riviera Nayarit and Puerto Vallarta are ready to participate, once again, in the culinary event Restaurant Week, which will take place from 1September 5 to October 10 in some of the best restaurants in the region.
Restaurant Week —whose main purpose is to stimulate restaurant activity in these times when it is most needed— is an event organized by Vallarta Lifestyles Media Group and is supported by the national and international dissemination of the Riviera Nayarit Convention and Visitors Bureau (OVC), as well as the different tourist organizations of Puerto Vallarta.
For three weeks, the participating restaurants will offer innovative three-course menus (with three options each) to delight both residents and visitors seeking to discover the destination's gastronomic offer at a reduced price.
Gastronomy, an asset of the Riviera Nayarit
Marc Murphy, General Director of the Riviera Nayarit Convention and Visitors Bureau, commented that gastronomy has always been an important asset in the region, even more so in these dark days when we need an incentive to continue.
“We are very pleased that Restaurant Week remains strong and that the participating restaurants continue to surprise and seduce the palates of the diners who bring this festival to life. Congratulations!".
This event is sponsored by Cristalería del Pacífico and Vinoteca, in addition to having the support of the Public Trust for the Promotion of Puerto Vallarta.
To learn about the participating restaurants and their special menus, visit restaurantweekpv.com.
Riviera Nayarit is a safe destination. Hotels and restaurants are following all the sanitary protocols established by the Federal Government Health Secretariat and are operating at their permitted capacity; access to the beaches is limited. Be a responsible tourist, use a mask and watch your distance.
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