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What is your favorite? The 6 best desserts from Jalisco for the world
Jalisco boasts an exquisite gastronomic offer with unique flavors. And in this feast, Jalisco desserts take a special place.
Campestre Las Parotas, the place we all look for on the weekend
A ranch breakfast in El Tuito, with a clay kitchen and in the shade of three parotas: a family experience of rest and recreation, for an unbeatable price. Campestre Las Parotas is an ideal getaway for the weekend.
El Vallartense, a gastronomic experience in the Pata Salada style
From the sea to the table. This family restaurant has become one of the favorites of local and foreign people, for enjoying that unique Vallarta atmosphere.
La Pulquería PV, the place that unites art and good coexistence
Puerto Vallarta has been characterized as the most Mexican beach destination in the entire country. We couldn't miss a space that takes us back to our pre-Hispanic roots, where the host is: Pulque. (more…)
Puerto Vallarta and Riviera Nayarit, the paradise of Mexican cuisine
Mexican cuisine is one of the richest in the world. Puerto Vallarta and Riviera Nayarit have the peculiarity of the fusion of two types of cuisine, which satisfy each and every one of your cravings. (more…)
Gastronomy, banner for the promotion of Riviera Nayarit
El Destino will have a prominent participation in the XXVI International Gourmet Festival, which will take place from November 12 to 20, 2021 in Puerto Vallarta, Riviera Nayarit and Tepic.
With “patriotic flavor”, Restaurant Week 2021 returns to Riviera Nayarit
Restaurants in the region are ready to start offering their special menus at reduced prices.
5 Nayarit restaurants among "The Great Restaurants of Mexico 2021"
Two Riviera Nayarit restaurants – Carolina, from The St. Regis Punta Mita and El Delfín from the Garza Canela San Blas hotel – as well as Emiliano Comida y Vino from Tepic, ratify their place in the Mexico Gastronomic Guide; and this year Tuna Blanca Punta de Mita and Loma 42 Tepic join.
Nicksan, gastronomic fantasy of a thousand colors and flavors
Can you imagine a fusion between Japanese and Mexican food, with the quality of signature cuisine? The result is a true work of culinary art and we have it in Nuevo Vallarta.
The Dama Juana Raicilla Festival returns to Vallarta
From March 13 to 15 on the island of Río Cuale, Puerto Vallarta will hold, for the fourth consecutive year, a festival dedicated to Raicilla. (more…)