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El Vallartense, a gastronomic experience in the Pata Salada style
La Pulquería PV, the place that unites art and good coexistence
Puerto Vallarta has been characterized as the most Mexican beach destination in the entire country. We could not miss a space that takes us back to our pre-Hispanic roots, where the host is: Pulque. (more…)
Puerto Vallarta and Riviera Nayarit, the paradise of Mexican cuisine
Mexican cuisine is one of the richest in the world. Puerto Vallarta and Riviera Nayarit have as a peculiarity, the fusion of two types of cuisine, which satisfies each and every one of your cravings. (more…)
Gastronomy, banner for the promotion of Riviera Nayarit
The Destination will have an outstanding participation in the XXVI Festival Gourmet International, which will take place from November 12 to 20, 2021 in Puerto Vallarta, Riviera Nayarit and Tepic.
With “patriotic flavor”, Restaurant Week 2021 returns to Riviera Nayarit
Restaurants in the region are ready to start offering their special menus at reduced prices.
5 Nayarit restaurants among "The Great Restaurants of Mexico 2021"
Two restaurants in the Riviera Nayarit –Carolina, from The St. Regis Punta Mita and El Delfín from the Garza Canela San Blas hotel– as well as Emiliano Comida y Vino from Tepic ratify their place in the Mexico Gastronomic Guide; and this year Tuna Blanca Punta de Mita and Loma 42 Tepic are incorporated.
Nicksan, gastronomic fantasy of a thousand colors and flavors
Can you imagine a fusion between Japanese and Mexican food, with the quality of a signature cuisine? The result is a true work of culinary art and we have it in Nuevo Vallarta.
The Dama Juana Raicilla Festival returns to Vallarta
From March 13 to 15 on the island of the Cuale River, Puerto Vallarta will hold for the fourth consecutive year, a festival dedicated to the Raicilla. (more…)
Being vegan has its rewards in Riviera Nayarit
For the second time, the VegFest 2020 that took place this weekend in Bucerías was a success. With more than 100 exhibitors from the food and wellness industry, the main square of Bucerías was packed with people.
Tacos, a Mexican dish par excellence